As July kicks off camping season, we thought we’d share a campfire-ready, meat-heavy recipe that’s both delicious and filled with enough protein to keep your energy up during all that daytime adventuring.
This recipe can be made ahead of time and packed away, then quickly grilled in tin foil for a delicious, easy, no-mess meal by the campfire.
BBQ-Ready, Bacon-Wrapped Meat Bombs
Because July is “National Grilling Month,” we thought, what better way to celebrate than with three of our favorite grilled burger recipes? It’s a great way to expand your burger portfolio with three recipes that are anything but your plain, old, boring hamburger: the Caribbean Beef Burger, Mushroom Merlot Burger, and the Thai Burger (these recipes and more courtesy of www.beefitswhatsfordinner.com ).
Caribbean Beef Burger With Mango Salsa
Mushroom Merlot Burger
The Thai Burger
Where there’s a grill, there’s a way! With these delicious, non-traditional recipes, you can enjoy an easy, outside-the-to-go-box burger experience. Happy Grilling Month!
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